Our Menus

sage oat cake, mulled red wine gel, onion purée

salmon caviar, roasted leeks, dill oil

fennel jam, squash, game jus

home-baked rosemary mini loaf

bacon wrapped chipolata, duck fat potatoes, honey glazed parsnips & carrots, sprouts & pancetta, pork & cranberry stuffing, gravy

fondant potato, braised red cabbage, cherries, red wine sauce

herb crushed potato, ratatouille, nut pesto

sautéed potato, Chantenay carrots, sprouts & chestnuts, herb oil

brandy butter ice cream, spiced cinnamon crumb

ginger bread cake, clementine gel, white choclate soil

honey whipped yoghurt, mini stollen

choose 3 scoops from chocolate orange, stem ginger, brandy butter or vanilla

marinated in herb de Provence

ponzu sauce

feta, olive oil

miso, honey

home-made warm mini loaf

pickled cucumber, turnip, apricot, toast crumb

cauliflower, apple, chive crisp

celeriac, blackberry, hazelnut

pickled wild mushroom, parsnip, parsley, cheddar crisp

beetroot, squash purée, pumpkin seed, rocket

dauphinoise potato, braised red cabbage, honey glazed parsnip, cherry jus

fondant potato, hispi cabbage, sun-blushed tomato, jus

wild mushroom risotto, green beans, herb oil

garlic flat mushroom with blue cheese and herb crust, tomato, fries

hand-cut chips, minted crushed peas, tartare

herb crushed potato, samphire, clams, crab sauce

roasted squash, feta, pickled beetroot, crispy kale, pomegranate

sautéed potato, tenderstem broccoli, apple, hazelnut crumb

garlic & black pepper

honey, soy

chilli dressing, sesame

marinated in herb de Provence

feta, olive oil

 home-made bread

beetroot, pomegranate, squash purée, rocket pesto

parsnip, pickled wild mushroom, parsley, cheddar crisp

cauliflower, apple, chive crisp

celeriac, blackberry, hazelnut

picked cucumber, turnip, apricot, toast crumb

(served medium rare, can be cooked further on request) 
Yorkshire pudding, duck fat roast potatoes, seasonal vegetables, red wine gravy

duck fat roast potatoes, seasonal vegetables, apple fondant, red wine gravy

bubble & squeak, poached egg, wholegrain mustard cream

hand-cut chips, minted crushed peas, tartare

herb crushed potato, samphire, clams, crab sauce

sautéed potato, tenderstem broccoli, apple, hazelnut crumb

feta, squash, pickled beetroot, crispy kale, pomegranate

garlic & black pepper seasoning

chilli dressing, sesame

honey, soy

lemon, garlic

 marinated in herb de Provence

ponzu sauce

miso, honey

feta, olive oil

home-made bread

pickled wild mushroom, parsnip, parsley, cheddar crisp

beetroot, pomegranate, squash purée, pumpkin seed, rocket

cauliflower, apple, chive crisp

celeriac, blackberry, hazelnut

pickled cucumber, turnip, apricot, toast crumb

tenderstem broccoli, apple, hazelnut crumb

squash, feta, pickled beetroot, crispy kale, pomegranate

dauphinoise potato, braised red cabbage, honey glazed parsnip, cherry jus

garlic mushroom with blue cheese & herb crust, roasted tomato, fries

hand cut chips, free-range fried egg, pickle

bubble & squeak, poached egg, wholegrain mustard cream

hand-cut chips, minted crushed peas, tartare

herb potato, samphire, clams, crab sauce

garlic, black pepper

honey, soy

chilli dressing, sesame

honey and mustard

parsley and lemon mayonnaise

tomato chutney

aromatic pear, crème fraîche, espresso gel

roasted plum, vanilla cream, ginger gel

vanilla ice cream, toffee sauce

pistachio cream, raspberry meringue, raspberry coulis

we have a range of favourites and unusual flavours including dairy free

2 scoop   £6.00      3 scoop   £8.00                                       

vanilla ice cream, espresso, chocolate

add shot Amaretto, Tia Maria or Glava    £4.50

Fen Farm Baron Bigod, Mrs Temple's Binham Blue, Ferndale Farm Norfolk Dapple, onion marmalade, grapes, apple, assortment of Miller’s Damsels wafers

add Taylors LBV port.    125ml    £6.00       

a nose of intense lemon curd, marmalade and citrus peel with lightly floral notes.

50ml   £7.00   125ml   £10.50   

packed with honey toffee flavours, it's ripe and luscious character is balanced by crisp acidity

50ml   £7.25    125ml   £12.75         

oxidatively aged sherry with walnut, dried fruit & warming spice, delivering a rich & full-bodied style

50ml   6.00    125ml   8.50    

lusciously sweet sherry made from sun-dried grapes, delivering intense raisin, fig and molasses richness with remarkable concentration

50ml   7.00    125ml   9.50         

and/or mixed berry compote

Choose from traditional, earl grey, peppermint or chamomile tea, alternatively freshly brewed ground coffee. If you require a top up, please ask.

'Revett's'gluten free pork sausage, lightly smoked bacon, homemade black pudding, grilled tomato, sautéed mushrooms, free range egg cooked to your preference

Served with free range scrambled eggs 

Served with free range poached egg

Sautéed potatoes, sautéed mushrooms, grilled tomato, fried bread, free range egg cooked to your preference 

Served on toast with tomato concasse and free range poached egg

Parma ham, poached egg, Hollandaise sauce, toasted muffin 

Pinney's smoked salmon, poached egg, Hollandaise sauce, toasted muffin

Choose from homemade white or granary, or a mixture of both.
 

Homemade orange marmalade and seasonal jams.

 bright tropical fruit and citrus freshness in an easy-drinking style

175ml    £7.25   250ml    £9.65

lively citrus and gooseberry fruit create a crisp, refreshing white

175ml   £7.65    250ml    £10.15

 fresh white with citrus, green apple, clean finish

175ml   £8.00   250ml   £10.65   

soft, fruit-forward Chardonnay with ripe apple, peach and a touch of tropical fruit, smooth and easy-drinking

175ml   £8.50   250ml   £11.30

coastal vineyards produce this lively white with lemon and green apple

175ml   £9.30   250ml   £12.40

Aroha Bay has a lively, fresh cut grass nose with plenty of zippy kiwi fruit and  tropical fruit flavours typical of the region

175ml   £9.75   250ml   £13.00

refreshing, crisp white wine with sweet ripe fruit of peach and mango with warm spices and minerals

unoaked, fruity and aromatic wine packed with citrus, fresh peach 
and juicy apple flavours

 fresh aroma of citrus and stone fruits, with delicate tropical fruit notes. Well structured taste, with aromas of citrus and stone fruits, and notes of flowers

 intense aroma with floral notes, fresh herb, stone fruits and citrus peel. The palate is elegant and well-structured, with refreshing acidity and a long aftertaste

aromatic peach flavours mingle with beautifully balanced acidity and a long,  mineral-led finish. A classic Hawkes Bay wine

citrus and stone fruit with gentle texture and restrained oak

 Bright ruby, medium bodied and very easy drinking blend with red fruit.

 175ml   £6.75   250ml   £9.00

Full-bodied, smooth & bursting with rich plum and red cherry fruit, gentle spice, soft tannins and a long finish.

175ml   £7.30   250ml    £9.65

Generous bramble fruit and a juicy mouthfeel, this wine boasts a spicy and satisfying texture.

175ml    £8.15    250ml    £10.80

Rich blackberry, black cherry and plum flavours. Complex oak characters of coffee, vanilla and caramel.

175ml    £8.15  250ml  £10.80

 Aromas of exotic spices, vanilla, coconut and dried fruits followed by rich  blackcurrant, chocolate cake and exotic spice flavours. 

175ml   £8.75   250ml  £11.65

Sweet ripe fruit and delicate aromas of smokiness on the nose are followed by a rich palate of cherries, plums, blackberries and vanilla. 

175ml   £9.25   250ml   £12.30

Aromas of blackberries, plums, cassis and violets. Smooth and complex 
flavors, with a core of ripe black fruits.

Medium bodied with good concentration and length. Soft, elegant and 
persistent, with a pinch of fruit and spice flavours. 

Ruby red colour, with gentle, rounded tannins, this fresh and lively Gamay reveals aromas of red fruit on layers of fruit flavours, with slightly spicy finish.

Deep ruby red with fantastically expressive aromas of cherries, cedar wood, rosemary and cloves. A rich palate with cherry and blackberry flavours.

The Tedeschi vineyards are set in the foot of the Peidmonte hills. This wine is fresh and lively with plump red fruits and a juicy lingering finish. 

 A full bodied and complex claret from the east-bank with a complex and powerful nose.  The well structured palate is smooth and silky, with spice, vanilla, cassis and damson. 

 Ripe, fruity. Packed with sweet strawberry flavours.

175ml   £7.35    250ml     £9.85 

 A dry, fresh and fruity rosé with delicate aromas of red berries.

175ml    £7.65    250ml     £10.15

 Attractively fruity, this is a crisp and light wine. 

 Small-format Prosecco with crisp apple fruit and bright sparkle

 Fruity, lively and clean with surprising depth of flavour. Hints of greengage and lemon.

 This lively, innovative blend from award winning wine maker Ben Witchell. 

 classic grower champagne style with crisp apple fruit, citrus freshness and fine bubbles

A nose of intense lemon curd, marmalade, and citrus peel with lightly floral  notes. The palate has lots of ripe apricot and acacia honey characters.

50ml   £7.00   125ml   £10.50

 Packed with honey and toffee flavours, it’s ripe and luscious character is balanced by crisp acidity.

50ml  £7.25   125ml   £12.75

fries, garden peas, tomato ketchup

mash potato, seasonal vegetables, gravy

linguine, Parmesan

garlic flat bread